Well, it's been a while since I've posted anything! 2008 just flew by with many great moments and memories, but I am certain 2009 can top it. I'll be moving to Paris in a few weeks for six months to study French, convince bakeries to let me work with them, and explore the food and a new city. In order to keep in touch (and make everyone jealous), I'll be doing a much better job posting to my blog. You'll find new recipes I try out at home or at work, favorite boulangeries, where the best macaron is, markets, and everything in between. Please keep in touch, and I'll take any requests for blog entries. Bonne Année!!
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